Culinary Counter-offensive
6 September 2023 Culinary Counter-offensive By Gwynne Dyer The French government has just published a decree banning the use of terms like ‘steak’, ‘spare ribs’ and ‘ham’ on plant-based foods. Sausages and ‘poultry nuggets’ will escape the ban so long as the plant protein content is less that 6%. It’s not that the French are …